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Valley Forge holds a special place in the history of the Museum of the American Revolution. Our over 100-year history begins with the Valley Forge Historical Society and Rev. W. Herbert Burk, D.D. (1867-1933).

Episode is Part of the Museum’s AmRev360 Web Series Free Virtual Spanish-Language Tour During Hispanic Heritage Month, Oct. 15

Read these excerpts featuring Colonial recipes along with tempting and intriguing stories about our early American culinary history.

Join the Museum for the opening weekend of our newest special exhibition Black Founders: The Forten Family of Philadelphia, which introduces visitors to James Forten and his descendants as they navigated the American Revolution and cross-racial relationships in Philadelphia to become leaders in the abolition movement in the lead-up to the Civil War and the women's suffrage movement.

Read an excerpt from Alexander Keyssar's book, The Right to Vote: The Contested History of Democracy in the United States.

The Museum of the American Revolution will feature new artifact displays, a contemporary art installation, and special programming to mark Pride Month this June.

Learn how the Witness to Revolution teacher guide meets national standards for teaching history and social studies.

Read an excerpt from Rebecca Eckfeldt Gibby's children's book where she uncovers the history of her Revolutionary-era ancestor from Philadelphia.

Dive deeper into Revolutionary era living history with Artisan Field Trips, Meet the Revolution interviews, cooking demos, and more.

Read an excerpt from Chef Walter Staib's cookbook, A Sweet Taste of History: More than 100 Elegant Dessert Recipes from America's Earliest Days.